Authentic Thai cuisine on Nelson Mandela Square...
OPEN DAILY: 12pm - 9.30pm
LOCATION
Shop 120, Nelson Mandela Square,
Cnr Rivonia Road and 5th St, Sandton
“Thai food is all about balance, combining ingredients to create unique flavours that evoke happy memories and stir warm emotions.”
- Jerm, Wangthai’s award-winning head chef
OUR STORY
OUR PEOPLE
Wangthai captures the essence of authentic Thai cuisine in a luxurious environment in the heart of Sandton.
Our chefs have been hand-picked from some of Bangkok’s finest five-star hotels.
Head chef Jerm and his team present each dish as a master artwork, which consistently delivers in both appearance and flavour.
Our experienced management team – Jenny Shutte, Faizel Majiet and Josie Didi – are always around to ensure your Wangthai experience is nothing short of excellent.
MENU & DRINKS
ESSENTIAL INGREDIENTS IN THAI COOKING
Coconut, chilli, curry pastes, fish sauce, fresh herbs
Popular menu items
Spring rolls, satay, curries and vegetarian dishes
SIGNATURE DISHES
Meang khum
Make your own spinach cone filled with a combination of nuts, roasted coconut, onion, ginger, lemongrass and chilli, topped with chef’s secret palm sugar sauce.
Angry duck – not for the faint-hearted!
Stir-fried duck with an extravaganza of flavours
Kluay taud
Deep-fried banana with honey and ice cream
CLICK BELOW TO OPEN PDF
EVENTS &
FUNCTIONS
Wangthai offers a private dining room overlooking Nelson Mandela Square for groups. Functions can be run on a set menu or à la carte basis.
Secure parking is available at Nelson Mandela Square and Sandton City.
CONTACT & BOOKINGS
011 784 8484 / wangthaisandton@thai-africa.co.za